Steps to Prepare Homemade rice noodles with spicy peanut sauce

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We hope you got benefit from reading it, now let's go back to rice noodles with spicy peanut sauce recipe. To cook rice noodles with spicy peanut sauce you need 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make rice noodles with spicy peanut sauce:

1. Take 1 packages of rice noodles (14 ounces).
2. Prepare 4 of portobella mushrooms, gills removed and sliced.
3. Get 1 1/2 cup of matchstick carrots.
4. Prepare 1 tbsp of olive oil.
5. Get 1 clove of garlic, minced.
6. Take 4 of green onions (spring onions) sliced on the bias, green tops separate from bottoms.
7. Provide 1/3 cup of creamy peanut butter.
8. You need 1/3 cup of vegetable broth.
9. Get 1/3 cup of soy sauce.
10. Take 1 1/2 tbsp of sriracha.
11. Use 1/2 tsp of crushed red pepper flakes.
12. You need 1 cup of bean sprouts.
13. Take 1/2 cup of chopped peanuts.

Steps to make rice noodles with spicy peanut sauce:

1. prepare noodles according to package directions..
2. saute mushrooms, carrots, and garlic in oil for 5 minutes. add green onion bottoms and continue to saute until mushrooms are tender, about 3 minutes more..
3. meanwhile, combine peanut butter, vegetable broth, soy sauce, sriracha, and red pepper flakes in small bowl..
4. add peanut sauce, bean sprouts, and cooked rice noodles in saute pan. heat until warmed through..
5. garnish with chopped peanuts and green onion tops..

FREEZER DIRECTIONS : To freeze the noodles, dust them with rice flour so that the noodles don't stick together. There, cool rice noodles are topped with crisp vegetables, sweet herbs, pungent sauces and usually a little savory element, like sizzled fragrant beef or nuggets of Make the peanut dressing: In a blender or small food processor, puree all ingredients to a smooth sauce, about the thickness of heavy cream. Thanks for reminding me what I forgot in my last batch (a bit of soy sauce). This Chicken Noddle Stir-Fry with Spicy Thai Peanut Sauce is a healthy-ish comfort food dish that's always a crowd favorite! To take the sting out of Monday, today I'm serving up some healthy-ish comfort food guys!

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